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The Journal of Nutritional Biochemistry
Volume 22, Issue 5
, Pages 476-486
, May 2011
4-O-methylhonokiol attenuated β-amyloid-induced memory impairment through reduction of oxidative damages via inactivation of p38 MAP kinase
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☆ Grants: This work was supported by the Korea Research Foundation Grant (MRC, 2009-0091433) and by the Research Grant from Bioland (Chungnam, Korea).
PII: S0955-2863(10)00100-2
doi: 10.1016/j.jnutbio.2010.04.002
© 2011 Elsevier Inc. All rights reserved.
« Previous
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The Journal of Nutritional Biochemistry
Volume 22, Issue 5
, Pages 476-486
, May 2011
