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The Journal of Nutritional Biochemistry
Volume 21, Issue 9
, Pages
781-792
, September 2010
Mechanisms underlying the cardioprotective effects of omega-3 polyunsaturated fatty acids
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☆ Authors have no undisclosed financial or personal interests in any company or organization connected in any way with the research presented in this article.
☆☆ Reference to a company or product name does not imply approval or recommendation of the product by the US Department of Agriculture to the exclusion of others that may be suitable.
PII: S0955-2863(10)00013-6
doi: 10.1016/j.jnutbio.2009.12.004
« Previous
Next »
The Journal of Nutritional Biochemistry
Volume 21, Issue 9
, Pages
781-792
, September 2010
