The Journal of Nutritional Biochemistry
Volume 21, Issue 7 , Pages 561-572, July 2010

Statistics and bioinformatics in nutritional sciences: analysis of complex data in the era of systems biology☆

  • Wenjiang J. Fu

      Affiliations

    • Department of Epidemiology, Michigan State University, East Lansing, MI 48824, USA
    • ,
  • Arnold J. Stromberg

      Affiliations

    • Department of Statistics, University of Kentucky, Lexington, KY 40536, USA
    • ,
  • Kert Viele

      Affiliations

    • Department of Statistics, University of Kentucky, Lexington, KY 40536, USA
    • ,
  • Raymond J. Carroll

      Affiliations

    • Department of Statistics, Texas A&M University, College Station, TX 77843, USA
    • ,
  • Guoyao Wu

      Affiliations

    • Faculty of Nutrition and Department of Animal Science, Texas A&M University and Department of Systems Biology and Translational Medicine, Texas A&M College of Medicine, College Station, TX 77843, USA
    • Corresponding Author InformationCorresponding author: Tel.: +1 979 845 1817; fax: +1 979 845 6057.

Received 26 September 2008; received in revised form 10 November 2009; accepted 12 November 2009. published online 17 March 2010.

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☆ This work was supported, in part, by grants from National Institutes of Health (P20RR16481, 2P42 ES007380-09, P20RR020145-01, 1R21 HD049449, and CA57030), King Abdullah University of Science and Technology (KUS-CI-016-04), National Research Initiative Competitive Grants from the Animal Reproduction Program (2008-35203-19120) and Animal Growth & Nutrient Utilization Program (2008-35206-18764) of the USDA National Institute of Food and Agriculture, American Heart Association (#0755024Y), and Texas AgriLife Research (H-8200).

PII: S0955-2863(09)00250-2

doi:10.1016/j.jnutbio.2009.11.007

The Journal of Nutritional Biochemistry
Volume 21, Issue 7 , Pages 561-572, July 2010

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