The Journal of Nutritional Biochemistry
Volume 20, Issue 12 , Pages 940-947, December 2009

The role of diet in the metabolism of daidzein by human faecal microbiota sampled from Italian volunteers

  • Claudio Gardana

      Affiliations

    • Division of Human Nutrition, Department of Food Science and Microbiology, University of Milan, 20133 Milan, Italy
    • Corresponding Author InformationCorresponding author. Tel.: +39 02 50316072; fax: +39 02 50316071.
  • ,
  • Enrica Canzi

      Affiliations

    • Division of Microbiology, University of Milan, 20133 Milan, Italy
  • ,
  • Paolo Simonetti

      Affiliations

    • Division of Human Nutrition, Department of Food Science and Microbiology, University of Milan, 20133 Milan, Italy

Received 30 June 2008; received in revised form 14 August 2008; accepted 15 August 2008. published online 15 December 2008.

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 31.50 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

PII: S0955-2863(08)00191-5

doi:10.1016/j.jnutbio.2008.08.006

The Journal of Nutritional Biochemistry
Volume 20, Issue 12 , Pages 940-947, December 2009