The Journal of Nutritional Biochemistry
Volume 18, Issue 7 , Pages 427-442 , July 2007

Effects of dietary flavonoids on apoptotic pathways related to cancer chemoprevention

  • Sonia Ramos

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    • Corresponding Author InformationTel.: +34 91 544 56 07; fax: +34 91 549 36 27.

Received 7 September 2006 ,Revised 6 November 2006 ,Accepted 13 November 2006.

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PII: S0955-2863(06)00264-6

doi: 10.1016/j.jnutbio.2006.11.004

The Journal of Nutritional Biochemistry
Volume 18, Issue 7 , Pages 427-442 , July 2007

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